This Slow Cooker Amish Apricot Chicken is one of those unbelievably easy recipes that tastes like you spent hours in the kitchen. With just 3 simple ingredients, you get tender, juicy chicken coated in a sweet and savory apricot glaze that’s absolutely irresistible.
Perfect for busy weekdays, cozy family dinners, or effortless meal prep.
Why You’ll Love This Recipe
- Only 3 ingredients
- Sweet, tangy, and comforting flavor
- Minimal prep time
- Perfect over rice or mashed potatoes
Ingredients
- 4–6 chicken breasts or thighs
- 1 cup apricot preserves
- 1 packet dry onion soup mix
Instructions
1. Add to Slow Cooker
Place chicken into the slow cooker.
In a small bowl, mix apricot preserves and onion soup mix.
Pour the mixture over the chicken.
2. Slow Cook
Cover and cook:
- LOW: 5–6 hours
or - HIGH: 3–4 hours
Until the chicken is tender and fully cooked.
3. Serve
Spoon the rich apricot sauce over the chicken before serving.
Flavor & Texture
- Tender, pull-apart chicken
- Sticky sweet-and-savory glaze
- Rich onion flavor balanced by fruity apricot
It’s simple comfort food with a delicious homemade taste.
Tips for Best Results
- Use chicken thighs for extra juiciness
- Add garlic or chili flakes for more depth
- Thicken sauce with a cornstarch slurry if desired
- Garnish with parsley or green onions
Serving Ideas
Serve over rice or egg noodles
Pair with roasted vegetables
Great with buttery mashed potatoes
Final Thoughts
Slow Cooker Amish Apricot Chicken is proof that delicious meals don’t need complicated ingredients. With almost no effort, you get a warm, flavorful dinner the whole family will love.
Sweet, savory, and unbelievably easy 🍑🍗
