Introduction
Light, fluffy, and bursting with citrusy freshness, Springtime Lemon Ricotta Donut Holes are the perfect sweet treat to welcome warmer days. The ricotta adds a rich, tender texture while the lemon brings a bright, refreshing flavor that makes these little bites absolutely irresistible.
Golden on the outside and soft on the inside, these donut holes are perfect for brunch, dessert, or a cheerful snack with coffee or tea.
Why You’ll Love This Recipe
You’ll love these donut holes for their soft, pillowy texture with a delicate lemon flavor and subtle richness from ricotta.
They’re also quick to make and perfect for sharing, making them ideal for spring gatherings or weekend treats.
Ingredients
- 1 cup ricotta cheese
- 2 large eggs
- 1/3 cup granulated sugar
- 1 tablespoon lemon zest
- 2 tablespoons lemon juice
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
For Frying:
- Vegetable oil
For Coating:
- 1/2 cup sugar
- 1 teaspoon lemon zest or cinnamon (optional)
Optional:
- Powdered sugar for dusting
- Lemon glaze (powdered sugar + lemon juice)
How to Make Lemon Ricotta Donut Holes
In a bowl, whisk together ricotta, eggs, sugar, lemon zest, lemon juice, and vanilla until smooth.
In another bowl, combine flour, baking powder, and salt.
Gradually add the dry ingredients to the wet mixture, stirring until just combined.
Heat oil in a deep pan to 350°F (175°C).
Using a spoon or small scoop, drop small portions of batter into the hot oil.
Fry for 2–3 minutes, turning occasionally, until golden brown on all sides.
Remove and drain on paper towels.
While still warm, roll the donut holes in sugar or drizzle with lemon glaze.
Tips for the Best Donut Holes
- Don’t overcrowd the oil to ensure even frying.
- Keep oil temperature steady for perfect golden results.
- Use fresh lemon zest for the brightest flavor.
Serving Suggestions
Serve these donut holes:
- Warm with coffee or tea
- As a brunch treat
- With a light dusting of powdered sugar
- With a citrus glaze for extra sweetness
Soft, zesty, and delightfully airy, Springtime Lemon Ricotta Donut Holes are a sweet little treat that brings sunshine to every bite.
